Ever since we came to Nicaragua we heard about nacatamales, a traditional Nicaraguan dish of indigenous origin. But restaurants rarely serve it, as it’s considered a family weekend dish. So to get a taste we decided to go to Catarina, a small town not far from Granada, whose locals, as rumors would have it, sell homemade nacatamales right from their houses. Continue reading “Catarina, Where Nicaragua’s Best Nacatamales Are Sold From Homes”